Precision Coffee Brewing Class, $249.00

Morning: 9:00 am - 1:00 Pm
Afternoon: 1:00 Pm - 5:00 pm

Discover the Art of Brewing
Are you captivated by the science and artistry behind brewing? Do you dream of perfecting your craft, whether it’s the rich complexities of coffee or the unique flavors of its blend? Whether you’re a passionate homebrew hobbyist eager to elevate your skills or a coffee shop owner looking to impress customers with fresh, expertly crafted brews, this class is your gateway to brewing excellence! Dive into hands-on techniques, uncover the secrets of brewing chemistry, and learn from experts who share your love for crafting beverages that delight the senses. This is more than a class—it’s an experience that will refine your craft and inspire your creativity.
Precision Coffee Training Program | Curso de barista para principiantes

Prerequisite: No prior experience is required.

Discover the Art of Brewing

Are you captivated by the science and artistry behind brewing? Whether you’re a homebrew hobbyist or a coffee shop owner looking to add fresh brews to your offerings, this class is for you!

  1. Are you curious about how to create unique brews that cater to a variety of tastes?
  2. Do you want to learn the fundamental techniques of brewing, from selecting the
    best beans to the perfect grind and brewing methods?
  3. Are you looking to incorporate creative brewing methods like pour-over, cold brew, and French Press into your repertoire?
  4. Would you like to gain hands-on experience and learn the secrets of brewing like a professional?

This foundational class is tailored for enthusiasts and professionals eager to master
essential brewing techniques and elevate their coffee brewing game.

topics covered

This class provides a comprehensive overview of brewing, focusing on the science of coffee extraction, including water temperature, quality, grind size, and brew time. You’ll explore brewing methods like pour-over, French press, AeroPress, cold brew, and Moka Pot, alongside the essential tools and maintenance techniques. Hands-on tasting sessions will help you develop your palate and flavor profiling skills, while practical applications include crafting brew recipes and troubleshooting common brewing challenges.

This class Includes is a Student Manuel

Class Sizes are kept small, and we provide hands-on training, working with our coffee equipment in our state-of-the-art coffee lab. This course is informative and fun for anyone interested in taking their coffee skills to the next level.

New Jersey coffee school Spanish classes | Aprende a preparar café profesional

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Upcoming Classes

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Afternoon: 9:00 AM - 1:00 PM

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Afternoon: 1:00 pM - 5:00 PM

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Additional Information

  • Hours: 4-hour classes offered in mornings (9:00am – 1:00pm)
    and afternoons (1:00pm – 5:00pm)
  • Classes are offered on a rolling 3-month basis. If the listed dates don’t work for you, let us know, and we’ll keep you updated on future sessions.
  • This course focuses on brewing techniques and does not cover barista skills for espresso preparation. For those interested, we recommend our Barista Training – Level 1 class or our 2 -Day Barista Training Package.
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Topics Covered included

Topics Covered

  • Coffee Origin
  • Brewing Fundamentals
  • Coffee-to-water Ratios
  • Grind Size
  • Water Temperature
  • Water Quality
  • Understanding Total Dissolved Solids (TDS)
  • Coffee Tastings
  • Hands-on Brewing Techniques: Including Pour Over, French Press, AeroPress, Cold Brew, and Moka Pot
  • Tips for Brewing

Please Read Before Registering

“By registering for our class and submitting payment, you will be acknowledging that you agree with our Terms and Conditions and Privacy Policy and have reviewed and understand our Refund and Rescheduling Policy within our Terms and Conditions.”

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