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Prerequisite: No prior experience is required.
This 3-hour class is recommended for home baristas and coffee enthusiasts with little or no experience that want to learn the basic and essential skills of what it takes to consistently produce high-quality cups of coffee and espresso-based beverages.
This class will cover everything from basic knowledge about the different types of coffee beans and regional taste profiles to providing the know-how and foundational skills needed to understand things such as grinding fundamentals, espresso extraction, and milk steaming. We will also cover different home brewing methods and much more.
Class Sizes are kept small, and we provide hands-on training, working with our coffee equipment in our state-of-the-art coffee lab. This course is informative and fun for anyone interested in taking their coffee skills to the next level.
2024 © New Jersey Coffee School. All Rights Reserved.
2024 © New Jersey Coffee School. All Rights Reserved.